
Carbohydrate - Wikipedia
Carbohydrates are central to nutrition and are found in a wide variety of natural and processed foods. Starch is a polysaccharide and is abundant in cereals (wheat, maize, rice), potatoes, and processed …
Carbohydrate | Definition, Classification, & Examples ...
Dec 10, 2025 · A carbohydrate is a naturally occurring compound, or a derivative of such a compound, with the general chemical formula C x (H 2 O) y, made up of molecules of carbon (C), hydrogen (H), …
Carbohydrates: How carbs fit into a healthy diet - Mayo Clinic
Jan 24, 2025 · Carbohydrates are sugars in food. Carbohydrates also are the parts of food that the body doesn't digest, called fiber. Carbohydrates are naturally found in fruits, vegetables, nuts, seeds, …
Carbohydrates • The Nutrition Source
Carbohydrates provide the body with glucose, which is converted to energy used to support bodily functions and physical activity. But carbohydrate quality is important; some types of carbohydrate …
Carbohydrates: Main Function, Best, and Worst Types
Dec 15, 2025 · Carbohydrates help maintain blood sugar levels and provide energy. Added sugars in processed foods can lead to weight gain and health problems. A carbohydrate, or “carb,” is a …
Carbohydrates: What They Are, Function & Types
Mar 8, 2024 · Fiber is a complex healthy carbohydrate with two types — soluble and insoluble. Your body can’t break down fiber well, but soluble fiber can dissolve in water whereas insoluble fiber can’t.
Carbohydrates - MedlinePlus
Mar 25, 2024 · Carbohydrates, or carbs, are sugar molecules. Along with proteins and fats, carbohydrates are one of three main nutrients found in foods and drinks. Your body breaks down …